Pumpkin Protein Pancakes

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INGREDIENTS

  • 1/2 scoop Vanilla Optimum Whey Protein
  • ½ Cup Oats
  • dash of nutmeg ( for taste/optional)
  • dash of cinnamon ( for taste/optional)
  • 3 Large Egg Whites
  • 1/3 Cup Pumpkin
  • 2 tablespoons Ground Flaxseed
  • 1 tsp baking powder
  •  Stevia

 

DIRECTIONS:

Blend all in the blender, pour and cook like regular pancakes!

 

NUTRITION FACTS:

Calories: 300, Fat: 3 grams Carbs: 33 grams, Protein: 35 grams